Götzenthal
Grüner Veltliner, single vineyard, 2022, dry
Austrian organic wine from Loidesthal, Niederösterreich
Twenty-five-year-old vines on a deep loess soil are the base of this Grüner Veltliner. The vines are growing on the top of the hill of the village Blumenthal where sun radiation and microclimate are perfect for Grüner Veltliner. In the nose typical ripe loess aromas of exotic fruit, ripe pears and a mineralic touch of Flintstones. Rich and creamy from the high ripeness but with a freshness that’s discrete yet ever present.
- Details of the wine
- Vinification
- Food Pairing
Varieties: Grüner Veltliner
Block(s): Götzenthal
Soil: deep Loess soil
Ripe and healthy grapes were harvested in the beginning of November. After crushing the berries, they had skin contact for half a day to extract flavor and minerality from the skins. After gentle pressing, the juice went through fermentation in big natural oak barrels. After 12 months on the lees to get balanced and gain complexity the wine was bottled.
Spicy & creamy kitchen
Details of the wine
Varieties: Grüner Veltliner
Block(s): Götzenthal
Soil: deep Loess soil
Vinification
Ripe and healthy grapes were harvested in the beginning of November. After crushing the berries, they had skin contact for half a day to extract flavor and minerality from the skins. After gentle pressing, the juice went through fermentation in big natural oak barrels. After 12 months on the lees to get balanced and gain complexity the wine was bottled.
Food Pairing
Spicy & creamy kitchen